N.315 Fully equipped restaurant for sale in Fanari, Northern Greece - over 100 seats
N.315 Fully equipped restaurant for sale in Fanari, Northern Greece - over 100 seats
Fully equipped restaurant for sale in Fanari, Northern Greece – modern setting, professional kitchen, and over 100 seats
Some business opportunities come with the hardest work already done – the space is laid out, the kitchen is equipped, and the setting has its own character. Dimalex24.com presents just such an opportunity in the seaside village of Fanari (Φανάρι), in the Rhodope region of Northern Greece.
An equipped restaurant business is for sale, featuring a modern dining room, professional kitchen, spacious outdoor area, and total seating for over 100 guests. The interior stands out for its combination of rich blue walls, decorative wooden elements, warm lighting, and comfortable tables and chairs.
This is an opportunity for entrepreneurs who want to run their own restaurant in a popular seaside destination without starting the furnishing and equipment process from scratch.
Key features of the offer
- Location: Fanari, Rhodope region, Northern Greece.
- Type of offer: sale of an equipped restaurant business.
- Main dining room: furnished dining area for serving guests.
- Outdoor area: spacious terrace and outdoor service area.
- Capacity: 22 tables and seating for over 100 guests in total, indoors and outdoors.
- Restrooms: 2.
- Additional rooms: utility and storage spaces.
- Kitchen: professionally equipped with appliances, workstations, and utensils.
- Furnishings: tables, chairs, lighting, air conditioning, and decorative elements.
- Asking price: €60,000.
A modern interior that creates an enjoyable experience
The restaurant dining room has a contemporary feel, setting it apart from traditional venues with a rustic atmosphere. The deep blue tones on the walls contrast with the warmth of the wooden furniture and decorative vertical slats. Pendant lights complete the interior and create a cozy atmosphere for lunch, dinner, or a get-together with friends.
Large windows provide natural light, while the table arrangement allows for organized service. The dining room also features air conditioning, decorative plants, and a refrigerated display case – details that contribute to the space’s finished look.
The setting provides a good foundation for a restaurant serving Mediterranean, Greek, or European cuisine, as well as for a unique concept of its own.
Professional kitchen – the heart of the restaurant
For the future owner, one of the most significant advantages is the kitchen equipment already in place. Instead of investing in building an entirely new workspace, the areas for food preparation, cooking, storage, and order management are already set up.
The kitchen spaces feature metal worktops, stainless steel equipment, ventilation systems, shelves, utensils, and professional appliances.
According to the information provided, the equipment includes:
- Professional cooking equipment and burners.
- Powerful gas grill.
- Gas fryer.
- Equipment for cooking meat on a spit.
- Professional oven and additional baking appliances.
- Refrigerators, refrigerated display cases, and refrigeration equipment with worktops.
- Ice maker.
- Professional dishwashing equipment.
- Stainless steel extractor hoods and ventilation components.
- Equipment for keeping food warm.
- Metal shelving, work surfaces, and utility cabinets.
- Kitchenware, utensils, and small restaurant equipment.
The variety of equipment allows the future concept to focus on meat specialties, fish, seafood, traditional Greek recipes, or a broader restaurant menu.
Spacious outdoor terrace – an important advantage for a seaside restaurant
The restaurant has a large outdoor area with ceramic tile flooring, a glazed façade, and entrances to the interior. The space offers the opportunity to arrange outdoor seating and extend service during the warmer months.
In a seaside settlement like Fanari, outdoor spaces are particularly important. Summer evenings, the pleasant sea climate, and the tourist atmosphere create ideal conditions for restaurant concepts where food and time spent outdoors are part of the overall experience.
Fanari – a seaside destination in the Rhodope regional unit
Fanari is located on the northern coast of the Aegean Sea, in the Rhodope regional unit of the East Macedonia and Thrace region. The settlement is known for its beaches, harbor atmosphere, seafood restaurants, and proximity to Komotini.
During the summer months, the area attracts visitors from inland Greece, as well as tourists from Bulgaria seeking quieter seaside destinations, good food, and opportunities for short breaks.
Fanari is a convenient base for visiting the coastal areas of Arogi and Paralia Mesi, as well as the natural attractions around Lake Vistonida and Porto Lagos.
Distances and transport accessibility
Fanari is conveniently located for visitors arriving from Komotini, Xanthi, and Bulgaria via the Makaza–Nymfaia border crossing.
- Komotini: approximately 30 km.
- Porto Lagos: approximately 15–20 km.
- Paralia Mesi: approximately 15–20 km.
- Xanthi: approximately 45–50 km.
- Makaza–Nymfaia border crossing: approximately 55–65 km.
- Alexandroupoli: approximately 85–95 km.
The distances shown are approximate and depend on the route chosen.
History, Nature, and Attractions Around Fanari
The Fanari area combines seaside relaxation with natural and cultural heritage. Nearby is Lake Vistonida, part of one of the most interesting wetlands in northeastern Greece, known for its rich variety of birds and coastal landscapes.
Porto Lagos is particularly impressive, where the small “Saint Nicholas” monastery complex is connected to the shore by wooden bridges over the water. This is one of the area's best-known sights and attracts visitors in different seasons.
To the east lies the historic region of Maroneia, associated with ancient Thracian and Greek history. Archaeological remains, coastal landscapes, and traditional settlements add to the tourist appeal of the Rhodope region.
Proximity to Komotini - a city with a university, a lively commercial scene, and a diverse cultural environment - is also an advantage for a restaurant business looking to attract not only summer tourists but visitors from the wider region as well.
Investment potential - a ready-made foundation for your own restaurant
When purchasing a restaurant business, a significant part of the initial investment is usually spent on kitchen equipment, furnishing the dining room, and organizing workspaces. Here, much of this infrastructure is already in place.
The main advantages for a prospective investor are:
- Fully equipped professional kitchen.
- Furnished dining room with a modern, distinctive interior.
- Total capacity of over 100 guests.
- Outdoor terrace with the option to serve guests during the warmer months.
- Additional storage and utility spaces.
- Located in a well-known seaside settlement.
- Opportunity to develop your own restaurant concept.
- Potential for organized dinners, family celebrations, and group visits.
The restaurant could specialize in Mediterranean cuisine, Greek specialties, fish and seafood, meat dishes, or modern family dining. The existing facilities allow the new owner to focus on the menu, service, and building a loyal customer base.
This offer is also of interest to entrepreneurs exploring investment opportunities in Greece, including tourism and restaurant businesses. Unlike the usual search for properties in Greece or Northern Greece, this is an equipped business with tangible assets in place.
Why choose this offer?
It combines several key advantages: professional equipment, a pleasant atmosphere, ample capacity, and a location in a seaside area of tourist interest.
This is not just a space with tables and chairs, but a fully designed restaurant setting that can be the starting point for its new owner's next business venture.
For more information about the equipment, terms of sale, and arranging a viewing, contact Dimalex24.com.
Price: 60,000 euros

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